主持研究项目：

1.食品加工高新技术装备及关键器件的研发与应用，科技部国家重点研发计划项目课题（SQ2024YFD2100019），2024-2027

2.特色果蔬数字化运输及精准保鲜关键技术的研发与应用，江苏省重点研发计划现代农业（BE2023310），2023-2025

3.基于新型微波感知系统的食品质量与安全在线评估及检测方法研究，国家自然科学基金国际(地区)合作与交流项目课题（32261133623），2023-2025

4.食品添加过程产生保守性标志物的多谱联用技术研发，国家“十三五”重点研发计划子课题(2018YFC1602303)，2018–2021

5.植物源新型绿色防腐保鲜剂研发，“十二五”国家科技支撑计划子课题（2015BAD16B01），2015-2017

6.多领域中重金属检测方法的应用研究，科技部重大仪器设备开发专项课题（2012YQ170003），2012-2015

7.磁性分子印迹聚合物SERS基底的构筑及对抗生素残留的检测，国家自然科学基金青年科学基金（21203076），2013-2015

8.硝基呋喃类抗菌药非标记、特异性识别技术研发与应用研究，江苏省自然科学基金面上项目（BK20171139），2017-2019

►代表性文章

[1]Cheng, J., Shen, Y., Gu, Y.L., Xiang, T.Y., Shen, H., Wang, Y., Hu, Z.Y., Zheng, Z., Yu, Z.L., Wu, Q., Wang, Y.H., Zhao, T.C.,* Xie, Y.F.,*. Metal-polyphenol Multistage Competitive Coordination System for Colorimetric Monitoring Meat Freshness. Advanced Materials, 2025, 2503246. (IF=27.4，封面文章)

[2]Cheng, J., Zhuang, S.Q., Luo, Z.W., Chen, S.T., Shen, Y., Ye, J., Yu, Z.L.,Zhao, T.C.,* Xie, Y.F.,*. Simple and rapid capillarity-assisted ultra-trace detection of thiram on apple surface with a silver nanoparticles/fflter paper SERS substrate. Journal of Hazardous Materials, 2025, 485, 136945.(IF=12.2)

[3]Xu, H.W., Dong, C.L., Xiang, T.Y., Shentu, X.Z., Yu, Z.L., Xu, J., Yu, J.J., Ma, D.,* Xie, Y.F.,*. Microplastic changes during the development of cervical cancer and its effects on the metabolomic profiles of cancer tissues. Journal of Hazardous Materials, 2025, 483, 136656.(IF=12.2)

[4]Xu, C., Li, J.B., Liu, J., Ma, Y.X., Wang, X.S., Xie, Y, F.,* Chen, C.X., Ji, W.,*. Rapid construction of interfacial plasmonic nanoarray for SERS sensing of flavonoids. Biosensors and Bioelectronics, 2025, 271,117044.(IF=10.7)

[5]Zhao, Y, L., Dina M. El-Sherif, Cheng, J., Zhang, H., Hu, Z, Y., Wu, Q., Shen, H., Yu, Z, L.,* , Xie, Y, F.,*. Carboxymethyl cellulose-based colorimetric sensor array incorporating ionic liquid-tuned anthocyanin and nano-silica coating for pork freshness monitoring. Food Hydrocolloids, 2025, 158, 110601.(IF=11.0)

[6]Hu, Z.Y., Xiang, T.Y., Jin, Y., Sun, Y.Y., Huang, L.J., Yu, Z.L., Xie, Y, F.,*.Ultrasonic-enhanced plasma-activated microbubble water for pre-inactivation of pathogenic microorganisms and activated mist alleviates quality deterioration of fresh-cut romaine lettuce. Food Bioscience, 2024, 62, 105481.(IF=4.8)

[7]Hu, Z, Y., Xu, H, W., Cheng, J., Zhang, H., Zhao, Y, L., Hu, J., Sun, Y, Y., Huang, L, J., Yao, W, R., Yu, Z, L., Xie, Y, F.,*. Catalyst-free regeneration of plasma-activated water via ultrasonic cavitation: Removing aggregation concealment of antibiotic-resistant bacteria with enhanced wastewater sustainability. Journal of Hazardous Materials, 2024, 479, 135705.(IF=12.2)

[8]Lu, J, H., Qin, H, C., Liang, L, L., Fang, J, Q., Hao, K, W., Song, Y, X., Sun, T, X., Hui, G.,* Xie, Y, F.,*Zhao,Y.,*. Yam protein ameliorates cyclophosphamide-induced intestinal immunosuppression by regulating gut microbiota and its metabolites. International Journal of Biological Macromolecules, 2024, 279, 135415.(IF=7.7)

[9]Xu, H, W., Dong, C, L., Yu, Z, L., Hu, Z, Y., Yu, J, J., Ma, D., Yao, W, R., Qi, X, W., Yukihiro, Ozaki.,* Xie, Y, F.,*. First identification of microplastics in human uterine fibroids and myometrium. Environmental Pollution, 2024, 360, 124632.(IF=7.6)

[10]Xu, H, W., Dong, C, L., Yu, Z, L., Yukihiro, Ozaki., Hu, Z, Y., Zhang, B., Yao, W, R., Yu, J, J.,* Xie, Y, F.,*. Detection and analysis of microplastics in tissues and blood of human cervical cancer patients. Environmental Research, 2024, 259, 119498.(IF=7.7)

[11]Xiang, T.Y., Sun, Y.Y., Ding, D.Z., Yao, W.R., Yu, Z.L., & Xie, Y. F.,*. Microscopic Raman-based rapid detection of submicron/nano polypropylene plastics in tea and tea beverages.Food chemistry, 2024, 454, 139657.(IF=8.5)

[12]Yang, Y., Li, Y.F., Xie, Q.H., Jiang, B., Li, J.B., Xie, Y. F.,*Ji, W.,*. Evaluating the Kinetics and Molecular Mechanism for Biomimetic Metabolic Activation of PAHs by Surface-Enhanced Raman Scattering Spectroscopy. Analytical Chemistry, 2024, 96, 25, 10365-10372.(IF=6.8)

[13]Li, J. F., Xie, Q. H., Li. J. B., Sun, L., Xie, Y.F.,*Yukihiro Ozaki,* Ji, W.,*. Macroscale TiO₂Microspherical Arrays with Multiple Synergistic Effect for Highly Sensitive Surface-Enhanced Raman Scattering. Advanced Functional Materials, 2024, 2400523.(IF=18.5)

[14]Zhuang, S. Q., Cheng, J., Chen, S. T., Li, Y. L., Ding, D. Z., Yu, Z. L.,* Xie, Y. F.,*. Lotus leaf-inspired biomimetic SERS substrate for detection of thiram on apple[J]. Food Bioscience, 2024, 58,103818.(IF=4.8)

[15]Hu, Z. Y., Xu, W. Z., Sun, Y. Y., Xu, H. W., Xu, J., Huang, L. J., Yao, W. R., Yu, Z. L.,* Xie, Y. F.,*. Ultrasound-assisted activation of PAW residual radicals in the concurrent elimination of ARB and ARGs: Process efficiency, mechanism and implication. Chemical Engineering Journal, 2024, 482, 148627.(IF=13.3)

[16]Hu, Z. Y., Zhang, J., Sun, Y. Y., Xu, J.,Yu,Z. L., Huang, L. J., Yao, W. R., Xie, Y. F.,*. Inactivation action of ultrasound-assisted cinnamaldehyde on planktonic and biofilm methicillin-resistant Staphylococcus aureus and its application in beef system. Food Bioscience, 2024, 55, 103031.(IF=4.8)

[17]Xu, Z. X., Hu, Z.Y., Yu, Z. L., Huang, L. J., Yang, F.W., Xie, Y. F.,*. Virtual screening of quorum sensing inhibitors for Salmonella Typhimurium and their application as preservatives in chicken breast. Food Bioscience, 2023, 55, 102957.(IF=4.8)

[18]Zhang, J., Hu, Z. Y., Chen, D. Y., Yu, Z. L., Huang, L. J., Yu, H., Yao, W. R., Xie, Y. F.,*(2023) . Inactivation effect of Staphylococcus aureus and application on fresh-cut pineapples by plasma-activated tartaric acid. Food Bioscience, 2023, 54, 102789.(IF=4.8)

[19]Xu, Z.X., Liu, Y.L., Yang, F.W., Huang., L.J., Yu, H., Yao, W.R., & Xie, Y.F.,*. A novel malachite green staining approach for evaluating the internal freshness of egg by detecting the quality of egg cuticle. Food Bioscience, 2022, 50, 102069. (IF=4.8)

[20]Du, Y.H., Yang, F.W., Yu, H., Yao, W.R., & Xie, Y.F.,*.Controllable Fabrication of Edible Coatings to Improve the Match Between Barrier and Fruits Respiration Through Layer-by-Layer Assembly. Food and Bioprocess Technology, 2022, 15:1778–1793.(IF=5.3)

[21]Yang, F.W., Wang, C., Yu, H., Guo, Y.H., Cheng, Y.L., Yao, W.R., & Xie, Y.F.,*.Establishment of the thin-layer chromatography-surface-enhanced Raman spectroscopy and chemometrics method for simultaneous identification of eleven illegal drugs in anti-rheumatic health food. Food Bioscience, 2022, 49, 101842.(IF=4.8)

[22]Shi, S.Q., Yu, H., Yang, F.W., Yao, W.R., & Xie, Y.F.,*.Simultaneous determination of 14 nitroimidazoles using thin-layer chromatography combined with surface-enhanced Raman spectroscopy (TLC-SERS). Food Bioscience, 2022, 48, 101755. (IF=4.8)

[23]Liu, Q.R., Chen, Z., Chen, Y.L., Yang, F.W., Yao, W.R., & Xie, Y.F.,*.Microplastics contamination in eggs: Detection, occurrence and status. Food Chemistry, 2022, 397, 133771.(IF=8.5)

[24]Yang, F.W., Mi, J.Q., Huang, F., Pienpinijtham, P., Guo, Y.H., Cheng, Y.L., Yao, W.R., & Xie, Y.F.,*. Trans-cinnamaldehyde inhibits Penicillium italicum by damaging mitochondria and inducing apoptosis mechanisms. Food Science and Human Wellness, 2022, 11,975-981.(IF=5.6)

[25]Yang, F.W., Cui, Y.W., Yu, H., Guo, Y.H., Cheng, Y.L., Yao, W.R., & Xie, Y.F.,*. Identifying potential thyroid hormone disrupting effects among diphenyl ether structure pesticides and their metabolites in silico. Chemosphere, 2022, 288, 132575.(IF=8.1)

奖励

1.2021年度中国轻工业联合会技术发明奖，三等奖（第1完成人），食品污染物快速识别与检测关键技术。

2.2018年度中国轻工业联合会技术发明奖，三等奖（第1完成人），食品安全快速检测技术和应用。

3.2016年度中国商业联合会科学技术奖，一等奖（第2完成人），基于表面增强拉曼技术的食品安全快速检测的应用。

4.2016年度中国商业联合会科学技术奖，二等奖（第2完成人），基于表面增强拉曼技术食品安全快速检测的应用。

授权专利：

1.国际专利（巴黎公约）：拉曼光谱表征反复冻融过程中牛肉脂肪品质变化的方法（US10126245）.谢云飞，陈清敏，姚卫蓉，郭亚辉，成玉梁，钱和. Method for representing quality change process of beef fat during repeated freezing and thawing through Raman spectrum.

2.抗菌药呋喃唑酮和呋喃西林的表面增强拉曼光谱检测方法(ZL201210417752.9).谢云飞，竺芯宇，吉薇，郇楠，陈婷，姚卫蓉，汪何雅，钱和

3.一种利用光照和表面增强拉曼快速检测氟虫腈的方法(ZL2018103157120).谢云飞，许乐贝，姚卫蓉，于航，郭亚辉，成玉梁

4.一种基于拉曼光谱技术的鸡蛋新鲜度无损检测方法(ZL202010023268.2).谢云飞，刘宇良，姚卫蓉，于航，郭亚辉，成玉梁，张颖，张亦驰

5.一种定量评价鸡蛋胶护膜品质的方法(ZL202011017363.8).谢云飞，解舟

6.一种猪肉中齐帕特罗残留的快速检测方法(ZL202011555659.5).谢云飞，董祥辉，施思倩，姚卫蓉，孙莹莹，邱险辉

7.一种基于表面增强拉曼光谱检测氟尼辛葡甲胺残留的方法（CN2020116100819）.谢云飞，张茜，董祥辉，姚卫蓉，于航，成玉梁，郭亚辉.

8.一种细菌群体感应抑制剂及其应用（ZL 202110109905.2）.谢云飞，刘宇，姚卫蓉，于航，杨方威，郭亚辉.

9.一种某于Au@ZIF-8基底检测双酚A残留的方法（ZL 202210306297.9）.谢云飞，董祥辉，姚卫蓉